Food Allergy

Symptomology varies among adults with anaphylaxis depending on the trigger, according to a study published in International Archives of Allergy and Immunology.

Researchers found that the presence of eosinophilic inflammation in the airway predicted asthma development among children aged 5 years and younger with treatment-refractory wheeze.

BOSTON — Managing food allergies should involve more than just allergen avoidance, according to a presentation at the American College of Allergy, Asthma & Immunology Annual Scientific Meeting.

Although this year brought many advances in the treatment of food allergy, the FDA’s approval of omalizumab dominated our most popular coverage.

This year brought breakthroughs and important advances in asthma and allergy. Healio’s most popular stories in 2024 covered the long-anticipated approval of neffy epinephrine nasal spray and an update to anaphylaxis practice parameters.

BOSTON — A study in Honduras shows food sensitization is common among children there, according to a presentation at the American College of Allergy, Asthma & Immunology Annual Scientific Meeting.

Women physicians reported reduced burnout after completion of an 8-week virtual coaching program, as well as improved professional fulfillment and self-compassion.

The holiday season is a time for celebration, but it is also a challenging time to manage allergies. From scented candles and seasonal plants to holiday foods and winter cocktails, navigating this festive landscape can be difficult.

Travel can be stressful enough — especially around the holidays. For families with food allergy, however, the challenges are even harder.

Infants and young children with atopic dermatitis experienced improvements in signs and symptoms with dupilumab treatment regardless of other type 2 comorbidities, according to a study published in Advances in Therapy.