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Nutrition Fitness News
Women with greater adherence to Mediterranean diet have 23% lower risk for death
Greater adherence to the Mediterranean diet was associated with a reduced risk for all-cause mortality among women, data in JAMA Network Open showed. Researchers said the association can be partly attributed to cardiometabolic risk factors.
Q&A: At 20 years, WHI emphasizes personalized postmenopausal care, shared decision-making
Results of Women’s Health Initiative trials highlight the importance of personalized health care in combination with shared decision-making for postmenopausal women, according to a review published in JAMA.
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Meeting WHO physical activity guidelines increases quality of life in middle-aged women
Adherence to physical activity guidelines throughout midlife was associated with greater health-related quality of life in women, even if adherence began later, a study showed.
Antioxidant-rich diets may improve quality of life in women with acne
High adherence to an antioxidant diet reduced the risk for acne impacting patient quality of life in women, according to a study.
Q&A: Plant-based eating plans for women’s health
Susan Weiner, MS, RDN, CDCES, FADCES, talks with Sharon Palmer, MSFS, RDN, about benefits of plant-based eating plans for women’s health
Food is medicine: The science behind folic acid
Folic acid is critical for prenatal care, according to experts, and research has suggested its supplementation could also offer benefits in some other areas of health.
Retinol 0.1% improves signs of photoaging
Stabilized bioactive retinol 0.1% can be an effective solution for individuals seeking to improve signs of photoaging, according to a study.
Botanical, alternative treatments show promise in acne vulgaris treatment
Utilizing alternative, botanical treatments for acne may target the underlying causes of disease and improve severity, according to a study.
Vitamin D, calcium supplementation in older women shows mixed long-term results
Calcium and vitamin D supplementation decreased cancer mortality among postmenopausal women after more than 2 decades of follow-up but increased CVD mortality, researchers found.
Long-term plant-based diets did not increase hip fractures for postmenopausal women
Long-term adherence to healthful or unhealthful plant-based diets was not associated with risk for hip fracture among postmenopausal women, according to cohort study results published in JAMA Network Open.
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Headline News
Burnout, withdrawal remain ‘alarmingly high’ among physicians and residents
September 17, 20242 min read -
Headline News
Over one-third of adults not planning on receiving recommended vaccines this fall
September 18, 20242 min read -
Headline News
Popular home BP devices unable to provide accurate readings for millions due to sizing
September 19, 20242 min read