Gastroenterology
‘No easy solutions’: Labor shortage requires multipronged approach to recruit, retain GIs
This month’s Healio Gastroenterology Exclusive highlights a problem that we as physicians “feel” either directly or indirectly nearly every day — labor shortages.
Maldistribution of manpower in GI ‘happening so rapidly,’ limits patient access to care
Literature has shown that the workforce shortage in gastroenterology may be approximately 12% to 15% by 2025.
Rely on team approach, creativity to meet GI patient demands
The gastroenterologist workforce shortage has gotten worse, especially with the increased demand for GIs.
‘Think outside the box’: ACG president aims to address workforce of the future
At last year’s ACG Annual Scientific Meeting, as president-elect, I sat in at the Board of Governors meeting, where the recurrent theme was workforce shortages in gastroenterology and how we were to address the workforce needs of the future.
The pursuit of gender equity in GI: ‘We must move together’ with a growth mindset
This month’s Healio Exclusive highlights an essential dialogue on gender disparities in medicine, particularly in gastroenterology, and the persistent barriers women face in achieving leadership roles.
‘Having women at the top’ drives structural change, advances gender equity in GI
More women than ever have joined gastroenterology in the past 20 years — a staggering 219% increase according to the Association of American Medical Colleges — yet they continue to make up only 21% of active physicians in the specialty.
Predicting the future of GI with Brad Stillman
In this podcast episode, Brad Stillman, executive director at American College of Gastroenterology, discusses adapting with the GI landscape to prevent physician burnout, the role organizations play in ensuring physicians have the right tools to aid patients and more.