Common Food Allergies

BOSTON — A study in Honduras shows food sensitization is common among children there, according to a presentation at the American College of Allergy, Asthma & Immunology Annual Scientific Meeting.

Allergic disease affects 40% of school-aged children in Australia and 45% of food allergies among infants persist until age 10 years, according to a study published in The Journal of Allergy and Clinical Immunology: In Practice.