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Anthony A. Romeo
November 15, 2024
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Capitalism is the path to value-based care

Gastrointestinal Conditions News

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December 12, 2015
3 min read
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To disclose or not to disclose, that is the question

To disclose or not to disclose, that is the question

When treating pediatric patients with hepatitis C virus infection, physicians will inevitably have to counsel parents on whether to disclose their child’s HCV status to family, friends, the babysitter, and teachers, among others. While safety protocols should be sufficient to protect both parties, there is the concern that other individuals could be at risk of HCV exposure and should be notified; however, informing the community also involves possible social stigma for the child.

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December 12, 2015
13 min read
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Management of pediatric HCV poses challenges for parents, physicians

Clinicians dealing with pediatric hepatitis C virus infection currently have a key choice to make: treat children with toxic and moderately effective interferon-based therapy or wait until safer, more powerful direct-acting antivirals move through clinical trials and gain FDA approval for this population. As directly acting antivirals cure HCV in record numbers of adults, at the moment, for children, it is all just a matter of hope and speculation.

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Anthony A. Romeo
November 15, 2024
4 min read
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Capitalism is the path to value-based care

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December 11, 2015
2 min read
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Simponi effectively treats pediatric moderate-to-severe UC

ORLANDO — Simponi safely and effectively treated moderate-to-severe ulcerative colitis in pediatric patients, according to a poster presented at the Advances in Inflammatory Bowel Disease annual conference.

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December 11, 2015
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More illnesses linked to Chipotle; chain enhances food safety practices

The CDC identified seven more people infected with an Escherichia coli O26 outbreak strain that was linked to food served at Chipotle restaurants.

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December 04, 2015
1 min read
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WHO: Young children account for 30% of foodborne illness-related deaths

WHO’s first report containing global estimates on foodborne-related illnesses revealed that nearly one-third of all deaths occurred among children aged younger than 5 years.

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November 30, 2015
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Probiotic does not prevent GI complications, death in preterm infants

A phase 3 randomized controlled trial showed no benefit of the probiotic Bifidobacterium breve BBG-001 for preventing necrotizing enterocolitis, late-onset sepsis and mortality in very preterm infants.

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November 30, 2015
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Multistate E. coli outbreak linked to Costco rotisserie chicken salad

Nineteen cases of Shiga toxin-producing Escherichia coli O157:H7 infection, including five hospitalizations, are possibly linked to a celery and onion diced blend used to make Costco rotisserie chicken salad, according to the CDC.

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November 27, 2015
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Children in UK with obesity, NAFLD lack exercise and proper diet

Children in UK with obesity, NAFLD lack exercise and proper diet

New research showed that children with obesity and nonalcoholic fatty liver disease in the UK fail to meet UK recommendations for exercise and diet, indicating efforts should be made to help improve existing guidelines. “This is the first study to assess dietary and activity patterns in a UK pediatric NAFLD population,” the researchers wrote.

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November 24, 2015
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Reactive arthritis may be underdiagnosed in pediatric patients with C. difficile

A recently presented case-control study showed pediatric patients who experience infection with Clostridium difficile may develop reactive arthritis that is either unrecognized or misdiagnosed as septic arthritis.

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November 16, 2015
1 min read
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Nearly all children with PSC have rare, deleterious genetic variants

SAN FRANCISCO — Researchers found deleterious variants in nearly all children presenting with primary sclerosing cholangitis, according to a poster presentation at The Liver Meeting 2015.

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