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Nutrition News
Drinking sweetened beverages does not appear to increase IBD risk
While previous studies have linked consumption of sweetened beverages to inflammation and immune-mediated disorders, new research showed no evidence that it increases the risk for developing inflammatory bowel disease.
Bi-annual liver cancer screening for cirrhosis improves diagnosis, survival
Compliance with hepatocellular carcinoma surveillance correlated with early diagnosis, better allocation of curative treatment and longer overall survival among patients with hepatitis C- or hepatitis B-associated compensated cirrhosis, according to a recently published study.
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Probiotics may lower rehospitalization rate in patients with mania
Study findings published in Bipolar Disorders indicated probiotic supplementation was linked with a lower rate of rehospitalization in recently discharged patients following hospitalization for mania.
At-home gluten test to be evaluated in clinical studies
Two hospitals with ties to the Harvard Medical School Celiac Research Program will investigate an at-home test called Gluten Detective designed to monitor gluten consumption in people on a gluten-free diet.
Alcohol linked to potentially harmful changes in oral microbiome
Alcohol consumption correlated with significant changes to the oral microbiome that have been previously linked to alcohol-related diseases like periodontal disease, GI cancers, head and neck cancers and heart disease, according to new research published in the journal Microbiome.
Low food security increases risk for advanced fibrosis
PARIS — Food insecurity correlated with an increased risk for advanced fibrosis, particularly among patients with diabetes, according to a presentation at the International Liver Congress 2018.
Healio live from EASL’s 2018 International Liver Congress
PARIS — Beginning Wednesday, April 11, Healio Gastroenterology and Liver Disease will provide live coverage from the International Liver Congress 2018.
Q&A: What primary care physicians need to know about celiac disease
An estimated 1% of the global population has celiac disease, but up to six out of seven patients with the condition are undiagnosed, according to a study published in the American Journal of Medicine.
Novel prebiotic could help treat millions with severe lactose intolerance
RP-G28, a novel prebiotic in development for the treatment of lactose intolerance has the potential to become the first FDA-approved treatment for lactose intolerance, a condition that affects millions of Americans, according to the developer Ritter Pharmaceuticals.
Early childhood obesity linked to higher metabolic risk in mid-childhood
Higher waist circumference in early childhood and higher adiposity measures from early to mid-childhood correlated with higher alanine aminotransferase levels in mid-childhood, according to a recently published study.
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