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Liver/Biliary Disorders News
VIDEO: ACG looks forward to reconnecting with attendees at annual meeting
In this exclusive video, David A. Greenwald, MD, FACG, from Mount Sinai Hospital and President of the American College of Gastroenterology, discusses the upcoming hybrid ACG Annual Scientific Meeting.
Non-invasive FibroTest diagnoses stage of fibrosis, NASH grade in type 2 diabetes
The Nash-FibroTest non-invasive panel successfully diagnosed the stage of fibrosis as well as graded nonalcoholic steatohepatitis and steatosis among patients with type 2 diabetes, according to a recent study.
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Fatty liver still unseen in the metabolic ‘constellation of risk’
About 25% of U.S. adults have nonalcoholic fatty liver disease, which is the most common chronic liver condition in the U.S., according to the American Liver Foundation.
Beyond awareness: We need a ‘recipe for health’ in metabolic syndrome
This month’s cover story puts forth a call to action for our fellow physicians to be more aware of fatty liver disease risk. But this call needs to be about more than awareness. It must be a call for multidisciplinary coordinated screening and follow-up.
AXA1125 safe, well tolerated up to 16 weeks in patients with NAFLD
Among patients with nonalcoholic fatty liver disease, AXA1125 showed greater activity over 16 weeks compared with AXA1957 and placebo, according to a study published in The American Journal of Gastroenterology.
Disparities in mortality worsen among liver transplantation recipients from 2002 to 2018
Among liver transplantation recipients, Black recipients vs. white and Hispanic recipients continue to have a survival disadvantage, according to a study in the American Journal of Transplantation.
FDA grants Vivet Therapeutics fast track designation for VTX-801 for Wilson disease
Vivet Therapeutics announced it received FDA fast track designation for VTX-801, which is intended for treatment of Wilson disease.
High red meat intake increases risk for NAFLD
Among a population with low consumption of red meat, those who consumed a high amount of red meat had a high chance for nonalcoholic fatty liver disease, according to a study published in the American Journal of Gastroenterology.
July top 10: Malnutrition following COVID-19, sleeve gastroplasty, colorectal neoplasia
Healio Gastroenterology presents the following report on the top 10 peer-tested stories in July.
Personalized feedback, positive reinforcement aids NAFLD patients
Patients with non-alcoholic fatty liver disease benefited from encouragement to complete a low-energy diet even if there were no adherence issues with intervention plans, according to results published in BMJ Open Gastroenterology.
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Headline News
First US case of clade I mpox reported in California
November 18, 20242 min read -
Headline News
'On the frontlines of public health': Physicians leverage trust against firearm violence
November 19, 20246 min read -
Headline News
Data support early, continued lecanemab dosing for Alzheimer’s
November 19, 20242 min read