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Food Allergy News
Immunological profile changes reflect milk oral immunotherapy outcomes
Baseline and long-term milk component immunoglobulin profiles differed among children based on their responses to milk oral immunotherapy and long-term milk consumption, according to a study published in Allergy.
VIDEO: Model accurately rules out likelihood of EoE, prevents ‘unnecessary biopsies’
CHARLOTTE, N.C. — In a Healio video exclusive, Amrit Kamboj, MD, a gastroenterologist at Mayo Clinic Rochester, reported a predictive model accurately identified patients’ likelihood of eosinophilic esophagitis.
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Specific IgE levels may predict anaphylaxis in children with macadamia nut allergy
Levels of macadamia nut-specific IgE were useful in predicting anaphylaxis among children with macadamia nut allergy, according to a study published in Pediatric Allergy and Immunology.
Grandchildren of women who consume milk, egg in pregnancy experience fewer reactions
Children whose grandmothers consumed diets rich in egg and milk in the third trimesters of their pregnancies experienced the lowest prevalence of egg and milk reactions compared with other groups, according to a letter published in Allergy.
Q&A: Allergists can help families prepare for a safe Halloween
Ghosts, goblins and other make-believe monsters come out on Halloween, but allergies and asthma present real dangers to families who want to safely celebrate the holiday —and doctors can play a role in ensuring everyone has a good time.
Children with peanut allergy often sensitized to other legumes
At least two-thirds of children with a peanut allergy also were sensitized to one other legume, one-quarter of whom were diagnosed with a legume allergy, according to a study published in Pediatric Allergy and Immunology.
Food allergy-induced anaphylaxis rates increase among infants in Australia
Although anaphylaxis rates among infants have increased, whether these increases are due to recommendations for earlier introduction of potential allergens is unclear, according to data published in Annals of Allergy, Asthma & Immunology.
Top news of September: Penicillin allergy de-labeling, hidden food allergies, more
Healio compiled the most-read news in allergy, asthma and immunology posted in September.
Distensibility index superior measure for fibrostenotic severity in children with EoE
The distensibility index provides a superior metric for fibrostenotic severity vs. esophageal diameter alone in pediatric patients with eosinophilic esophagitis, according to research published in Clinical Gastroenterology and Hepatology.
Novel therapy reduces food allergy anxiety among children
Anxiety related to food allergy among children goes beyond being nervous in uncontrolled environments where triggers may be encountered, and current therapies may fall short of addressing the specific needs of these patients.
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