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Food Allergy News
Q&A: Planning, diagnostics may help ensure safe holidays for families with food allergies
The holidays provide happy opportunities for families and friends to gather and enjoy the season. However, the tasty treats served at these celebrations often present hidden dangers for families with food allergies.
Multi-allergen oral immunotherapy may save time, but increases epinephrine use
LOUISVILLE, Ky. — Multi-allergen oral immunotherapy may reduce treatment time overall but also led to significant increases in epinephrine use compared with single-allergen oral immunotherapy, according to study results.
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Q&A: FDA seeks comments on food allergen labeling guidance for industry
The FDA has issued Draft Guidance for Industry: Questions and Answers Regarding Food Allergen Labeling, for which it is seeking expert comment.
Oral immunotherapy milestone challenges show high pass rates
LOUISVILLE, Ky. — Most patients undergoing oral immunotherapy milestone challenges passed with few requiring epinephrine, according to a presentation at the American College of Allergy, Asthma & Immunology Annual Scientific Meeting.
Preventing serious food allergy reactions in children a top priority of allergists
LOUISVILLE, Ky. — Allergists ranked preventing serious allergic reactions among their pediatric patients as their top priority, followed by maximizing quality of life, according to study results.
Eczema tops reasons why pediatricians order food allergy IgE panels
LOUISVILLE, Ky. — Eczema was the top non-IgE mediated indication pediatricians at a health care network used for food allergy IgE panel testing, according to study results.
BMI associated with adult-onset shrimp allergy
LOUISVILLE, Ky. — Adult-onset shrimp allergy was associated with higher BMI, according to a retrospective chart review presented at the American College of Allergy, Asthma & Immunology Annual Scientific Meeting.
Allergists encouraged to discuss online information about food allergies with parents
LOUISVILLE, Ky. — Allergists can guide parents of children with food allergies through the information they find online, according to a presentation at the American College of Allergy, Asthma & Immunology Annual Scientific Meeting.
Foodborne nanoparticles may predispose infants to food allergy
Foodborne inorganic nanoparticles may impede the development of the immune system and the induction of oral tolerance, leaving infants vulnerable to developing food allergy, according to a review published in Frontiers in Allergy.
Engagement key to peanut oral immunotherapy compliance among adolescents
LOUISVILLE, Ky. — Communication can improve compliance and outcomes among teenagers on peanut oral immunotherapy, according to a presentation at the American College of Allergy, Asthma & Immunology Annual Scientific Meeting.
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Headline News
CDC: 1 dead in multistate outbreak of E. coli linked to organic carrots
November 18, 20241 min read -
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Obesity drugs could help lower alcohol intake
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Pediatric asthma ‘potential source of cognitive difficulty’
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Headline News
CDC: 1 dead in multistate outbreak of E. coli linked to organic carrots
November 18, 20241 min read -
Headline News
Obesity drugs could help lower alcohol intake
November 18, 20243 min read -
Headline News
Pediatric asthma ‘potential source of cognitive difficulty’
November 18, 20242 min read